Shake Shack Launches Chef Collaboration Series to Benefit Nonprofits Shake Shack announced the launch of Now Serving: A Collab Series by Shake Shack. Now Serving is a series of collaborations with well-known chefs and restaurateurs across the U.S. featuring unique, exclusive menu items available for a limited time, with a portion of net proceeds benefiting local nonprofits helping those in the restaurant community. The series kicks off March 4 in Houston with Chris Shepherd, Owner and Executive Chef of Underbelly Hospitality, who has....

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