Headquartered in Dallas, Texas, Pollo Campero is a fast-food restaurant chain originating in Guatemala as a family-owned restaurant. Since 1971, the brand has expanded past its Central American borders into parts of Europe — Italy and Spain — with the majority of franchises located in the U.S. creating a 19-state footprint.
The brand’s reputation for serving mouth-watering dishes made from scratch based on generations of family recipes has cultivated a deeply....